The technical team is made up of four professionals with extensive experience , achieving a comprehensive look and the necessary response capacity to face the challenges of each producer, large or small.

The success of our assistance is given by the continuity in time, achieving on the one hand, the full knowledge of the orchard, defining specific goals and objectives that aim to achieve the maximum productive potential of the "fruit terroir" and on the other hand the implementation of new techniques that improve the current status.